Department of Exercise and Nutrition Sciences
Training. Inquiry. Innovation.

Atif Awad, Ph.D.
Associate Professor, Department of Exercise and Nutrition Sciences

awad@buffalo.edu
2 Sherman Hall
716-829-3680 x231
716-829-3700 (fax)

Education:
Ph.D. in Nutrition, Rutgers University, NJ

Post-doctoral training in Biochemistry, University of Iowa

Profile:
Dr. Awad is interested in studying the mechanisms by which dietary fat influences chronic diseases such as cancer and cardiovascular diseases.

Research Interests:
Of a special interest, he is investigating the role of plant sterols (phytosterols) in tumor growth, apoptosis and metastasis. Phytosterols are found in high concentrations in plant oils and legumes such as peanuts and peanut products. The mechanisms under investigation include several signal transduction pathways. Recently, he has extended his research to examine the protective role of phytosterols from cardiovascular disease.

Selected Publications:

  • Bianca Weinstock-Guttman, Monika Baier, Youngmin Park, Joan Feichter, Peterkin Lee-Kwen, Eileen Gallagher, Jaya Venkatraman, Kulwara Meksawan, Suzanne Deinehert, David Pendergast, Atif B Awad et al (2005) Low fat dietary intervention with ω-3 fatty acid supplementation in multiple sclerosis patients. Prost. Leuko. Essen. Fatty Acids 2005, 73: 397-404.
  • Atif B. Awad, Andrew T. Burr and Carol S. Fink (2005) Effect of resveratrol and β-sitosterol in combination on reactive oxygen species and prostaglandin release by PC-3 cells  • Prost. Leuko. Essen. Fatty Acids 2005, 72: 219-226.
  • Atif B. Awad, Carol S. Fink, Elke A. Trautwein and Fady Y. Ntanios (2005)  β-Sitosterol stimulates ceramide metabolism in differentiated Caco2 cells • J Nutr Biochemistry 16: 650-655
  • Awad, A B, Chinnam, M, Fink, C.S. and Bradford, P.G. Targeting ceramide by dietary means to stimulate apoptosis in tumor cells. Curr. Topics Nutraceutical Res. (2005) 2: 93-100.
  • Normen, L., Shaw, C.A., Fink, C.S and Awad, A.B. (2004) Combination of phytosterols and omega-3 fatty acids: a strategy to promote cardiovascular health. Curr. Med. Chem.-Cardio. Hemat. Agents 2:1-12.
  • Meksawan, K., Pendergast, D.R., Leddy, J.J., Mason, M. Horvath, P.J. and Awad, A.B. (2004) Effect of low and high fat diets on nutrient intakes and selected cardiovascular risk factors in sedentary men and women. J. Am. Coll. Nutr. 23:131-140.
  • Awad, A.B., Toczek, J. and Fink, C.S. (2004) Phytosterols decrease prostaglandin release in cultured P388D1/MAB macrophages. Pros. Leuk. Ess. Fatty Acids 70:511-520.
  • Muti, P., Awad, A.B., Schunemann, H., Fink, C.S., Hovey, K. et al. (2003) A plant food-based diet modifies the serum beta-sitosterol concentration in hyperandrogenic postmenopausal women. J. Nutr. 133: 4252-4255.
  • Awad, A.B., Williams, H. and Fink, C.S. (2003) Effect of phytosterols on cholesterol metabolism and MAP kinase in MDA-MB-231 human breast cancer cells. J. Nutr. Biochem. 14:111-119.
  • Awad, A.B., Roy, R. and Fink, C.S. (2003) Beta-sitosterol, a plant sterol, induces apoptosis and activates key caspases in MDA-MB-231 human breast cancer cells. Oncol. Res. 10:497-500.
  • Li, J.H., Awad, A.B., Fink, C.S., Wu, Y.W., Hill, L., Trevisan, M. and Muti, P. (2001) Measurement variability of plasma ß-sitosterol and campesterol, two new biomarkers for cancer prevention. Europ. J. Cancer Prev. 10:245-249.
  • Awad, A.B., Smith, A.J. and Fink, C.S. (2001) Plant sterols regulate rat vascular smooth muscle cell growth and prostacyclin release in culture release in culture. Post. Leuk. Ess. Fatty Acids 64:323-330.
  • Awad, A.B., Fink, C.S. and Ntanois, F.Y. (2001) Dietary phytosterols lower blood cholesterol and protect from some types of cancer. Food Ind. J. 4:118-126.
  • Awad, A.B., Williams, H. and Fink, C.S. (2001) Phytosterols reduce in vitro metastic ability of MDA-MB-231 human breast cancer cells. Nutr. Cancer 40:157-164.
  • Awad, A.B., Williams, H., Fink, C.S. and Kim, U. (2001) In vitro and in vivo (SCID) mice effect of phytosterols on the growth and dissemination of human prostate cancer PC-3 cells. Europ J. Cancer Prev. 10:507-513.
  • Awad, A.B., Downie, A.C. and Fink, C.S (2000) Inhibition of growth and stimulation of apoptosis by ß-sitosterol treatment of MDA-MB-231 human breast cancer cells in culture. Int. J. Mol. Med. 5:541-545.
  • Awad, A.B. and Carol S. Fink (2000) Phytosterols as Anticancer Dietary Components: Evidence and Mechanism of Action. J. Nutr. 9:2127-2130.
  • Awad, A.B., Downie, A., Fink, C.S. and Kim, U. (2000) Dietary phytosterols inhibits the growth and metastasis of MDA-MB-231 human breast cancer cells grown in SCID mice. Anticancer Res. 20:821-824.
  • Awad, A.B., Chan, K.C., Downie, A.C. and Fink, C.S. (1999) Peanuts as a source of ß-sitosterol, a sterol with anticancer properties. Nutr. Cancer 36(2):238-241.

 

Chapter in a Book:
Bradford, P.G and Awad, A.B. (2005)
Phytosterols:Bioactivity on Cancer. In “Nutrition and Cancer Prevention” ( Awad, A.B. and Bradford, P.G., Eds), Taylor and Francis Publisher.

Editor of a book :
Nutrition and Cancer Prevention
. (2005)
Awad, A. B. and Bradford, P.G., Editors
Taylor and Francis Publisher

 
 

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